Open3 Arley St, New Era Square, Highfield, Sheffield S2 4QP, United Kingdom
The menu at Carnival de Goa is a gratifying exploration of Goan cuisine, featuring a variety of seafood, meat, vegetarian options, and divine desserts. Dishes reflect authentic coastal flavors, with standout offerings like the Goan Prawn Thali, Mutton Vindaloo, and Chicken Ghee Roast taking center stage.
Starters include an impressive array of options, from crispy Fried Okra to Goan Style Chicken Cutlet. Don’t miss the Mixed Seafood Soup, which is a warm hug in a bowl, perfect to start any meal. The mains offer depth and variety, encompassing everything from fresh fish curries to vegetarian delights.
Desserts boast traditional favorites, with Bebinca topped with ice cream being a must-try. The drinks menu supports an excellent collection of cocktails, beers, and refreshing beverages like Solkadi, ensuring every meal can be paired with the perfect sip.
Dried Shrimp coconut salad.
Egg coated with minced chicken & shallow fried.
[Imported Beef]
[Imported Beef]
Traditional smoked goan sausage cooked with goan spices and a medley of green chillies, potato and bell peppers.
Traditional smoked goan sausage cooked with goan spices and a medley of green chillies, potato and bell peppers.
Seer fish peri peri [180 grams].
Seer fish butter garlic [180 grams].
Seer fish rava fry [180 grams].
Served with sweet potato fritters
Served with sweet potato fritters
[Imported Beef]
Soft, juicy omelette covered with chicken xauti gravy and served with Poi.
Chicken flavoured with fresh coriander green chillies and mix of spices, accompained with pav and French fries.
Xacuti de galinha.
Vindaloo de galinha.
A popular spicy coastal karnataka dish, a combination of red chilli base chicken curry and crispy dry wafers made from boiled rice.
[Imported Beef]
[Imported Beef]
Cooked in a spicy coconut curry.
Mildly spiced curry infused with coconut milk.
[Veg preparation]
A thin, soft and lacy crepe made from rice better.
A delicacy from the state of Karnataka, it is a layered flaky flatbread.
A delicious and aromatic rice preparation with assortment of vegetables.
A delicious and aromatic rice preparation flavoured with our signature chorizo. Goan sausage.
[Imported Beef]
A heartly aromatic rice preparation with fresh succulent prawns.
This multilayered cake is made up of thin layers of coconut flavored batter separated by melted ghee. Clarified butter served with vanilla ice cream.
Traditional Portuguse dessert which consist of finely crushed tea cookies layered between a velvety combination of whipped cream and condensed milk.
A traditional French dessert with creamy caramel over silky custard.
Dark chocolate cake.
Cheesecake with the blueberry preserve.
Digestive beverage.
Goan Mixed Veg Xacuti+Split Lentil Curry+Peri Peri Raw Banana Fritters+Mixed Vegetables Of The Day+Steamed Basmati Rice+Sanna+Papad+Solkadi [Digestive Beverage]+Dessert Of The Day
Goan Prawns Curry+Grilled Fish Of The Day+Peri Peri Raw Banana Fritters+Mixed Vegetables Of The Day+Steamed Basmati Rice+Sanna+Papad+Solkadi [Digestive Beverage]+Dessert Of The Day
Goan Fish Curry+Grilled Fish Recheado+Peri Peri Raw Banana Fritters+Mixed Vegetables Of The Day+Steamed Basmati Rice+Sanna+Papad+Solkadi [Digestive Beverage]+Dessert Of The Day
Goan Chicken Curry+Chicken Cafreal Leg+Peri-Peri Raw Banana Fritters+Mixed Vegetables Of The Day+Steamed Basmati Rice+Sanna+Papad+Solkadi [Digestive Beverage]+Dessert Of The Day
[imported Beef] Goan Beef Curry+Roast Beef+Peri Peri Raw Banana Fritters+Mixed Vegetables of the Day+Steamed Basmati Rice+Sanna [1 Piece]+Papad+Solkadi+Dessert of The Day
Located at No:8/6, Kensington Point, and nestled in the heart of Bengaluru, Carnival de Goa stands as a beacon for fans of coastal cuisine. The venue features charming open-air seating paired with a brightly decorated interior, reminiscent of Goa’s coastal vibes with its tiled tables and colorful motifs. Accessibility is prioritized, with wheelchair-friendly options available, making it welcoming for everyone.
This seafood haven thrives in the bustling area of Halasuru, bounded by lively neighborhoods and cultural spots. Nearby, one can discover the scenic Ulsoor Lake, offering a delightful pre or post-meal stroll. The community vibe here fully embraces the spirit of Goan life, drawing regulars and newcomers alike to taste hearty meals in a cheerful setting.
Carnival de Goa caters to all sorts of dining occasions—whether it’s a quick lunch break or a leisurely dinner filled with laughter and great food. This spot has become a go-to for both locals and tourists searching for the authentic taste of Goa right in the heart of Karnataka.
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